Pentru a obtine cod de rezervare va rugam sa ne contactati. Mese de minim 8 persoane; minimum 8 person for table; SUPER Premium bottle service open bar (no shots) Vodka Ostoya; Rom Bumbu; Wiskey Chivas 12; Gin Monkey 47; Aperol; Hugo; Proseco Grande Vento; 1X Bottle of Luc Bellaire Roze Champaigne; 1X 10 person food platter: Crispy fried pork gyoza with ponzu sauce and sesame oil Risso arancini balls with truffle pasta Grape skewers with provolone, honey yogurt and smoked paprika Vietnamese chicken skewers, cilantro and tare sauce Mini beef burger with cheddar, caramelized onion and bbq sauce